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Ingredients:
- 1 teaspoon butter, cut into pieces
- 1 tablespoons all-purpose flour
- 1 cup Pacific Foods Organic Chicken Simply Stock (one container)
- 1/4 teaspoon poultry seasoning
- Salt and pepper to taste
In a saucepan over medium heat, melt butter and sprinkle with the flour. Heat until it bubbles, then slowly whisk in the stock until smooth. Bring to a simmer. Add poultry seasoning, salt and pepper. Cook 2-3 minutes or until thickened.
Serves 2-3